Following its success in Paris, Maison Revka unveils a new, summery version of its second address on Saint-Tropez’s famous Place des Lices, in a wonderful garden.
Like a spectacular summer garden adorned with roses and jasmine, this summer version adorned with flowers and fabrics imagined by architect Corinne Sachot (CoCo, Girafe…) invites itself into the address book of Tropezians for enchanted lunches and dinners.
The menu offers fresh, summery cuisine, (re)discovering Parisian favourites – smoked salmon, coulibiac, caviar linguine – and summer signatures – sea bass tartare, king crab salad, poultry chachlyk – as well as an array of gourmet desserts – raspberry pavlova, passion fruit and bergamot colonel cup.
And don’t forget the outdoor bar, open daily from 12pm to 3pm and from 6pm to 2am. The à la carte menu includes food to share (caviar pizzetta, smoked salmon, taramas, etc.), floral and tangy signature cocktails, exceptional vodkas and a selection of cigars.
As in Paris, Maison Revka also offers a boutique designed as a unique experience, with over 100 references combining fine foods and tableware.
Only guests who have booked can leave a review.
Alexander Carrera
9 months agoVery stylish and cozy at the same time. Great service - waitresses were running around all the time still being polite and professional. Man host was a bit arrogant tho. Food is awesome
Mike Ock
7 months agoI went there multiple times this summer and enjoyed it every time. Food is excellent, especially for caviar lovers. Expensive but worth it. Staff is super friendly and professional. The place is really cozy and has a great ambiance. Can't wait to go back.
Simone Artuso
a year agoI went four times during my stay in Saint-Tropez at Maison Revka, and I thoroughly enjoyed each event. The staff was absolutely delightful, the food was excellent, and the selection of wines and cocktails superb, best negroni in town!!
M Ib
7 months agoBeautiful seating in villa gardens. Decent fish etc but the real star is dessert. Order the chocolate mousse!
Andrew Reed
7 months agoAmazing setting, beautiful and exquisite food accompanied by super attentive service. Will return very soon.