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La Petite Plage at the port of Saint-Tropez is now unmissable in the Saint-Tropez decor. Feet in the sand in an authentic decor with warm and natural notes combining the nobility of wood with the finesse of wicker. The spirit is chic and cozy, ideal for a convivial and original moment with family or friends.
As for the cuisine, the menu, signed by the great multi-starred chef and Meilleur Ouvrier de France, Eric Frechon, offers Mediterranean, fresh and contemporary cuisine with a focus on local and seasonal products.
Throughout the day and until dusk, its unique cocktail bar will delight you with sweet, subtle and thirst-quenching flavors, for companionable moments on the shaded terrace. At nightfall, we share an aperitif with friends around the bar before a refined dinner. We also meet there in the evening to taste cocktails from the best mixologists in a warm musical atmosphere with a holiday feel.
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Meg Stevens
a week agoSuch a wonderful spot for dinner - great vibes, food with extensive creative cocktail list. Located right along the port, wonderful location. Would easily come back again!
Monika Crochet
2 months agoA Cozy Culinary Escape From the moment you step inside, this place feels like a warm hug. Soft lighting, thoughtful details, and a relaxed, intimate vibe make it the perfect spot to unwind. Whether you’re tucked into a corner with a glass of wine or laughing over plates with friends, the atmosphere invites you to stay a while. And the food? Absolutely incredible. Every dish is made with care — rich in flavor, beautifully presented, and just the kind of comfort food you crave but rarely find done this well. From the first bite to the last, everything was chef’s kiss. A true hidden gem that feels like home, but tastes like something out of a dream. Can’t wait to go back.
Olivier Fr
a month agoA Delicious Experience – Highly Recommended Pros: -The Mezzés de Méditerranée (115€ for two) was outstanding. Each dish offered a perfect blend of flavors — I highly recommend trying it. -The Bora-Bora mocktail was refreshing and delicious. -The ambiance is beautiful, with a ceiling adorned with lights and flowers, a sand-covered floor, and great music that enhances the overall vibe. Cons: -12€ for a bottle of Evian water feels excessive. -After paying, we walked to the other side of the restaurant to admire the decor, but were quickly (though politely) asked to leave. Notes: -The service was average and didn’t quite match the upscale feel of the venue. We had to ask for explanations about the mezzés, which should have been offered proactively. -The request for some tip (pourboire) during the payment is a bit surprising and unusual for France.
Nate Jones
a month agoTerrible service and absurd prices. We were never asked if we wanted more water or wine, and I had to ask several times about an allergy (never got full answer). See photo for the 34 euro falafel - enough said. The 8 of us left hungry 600 euros later
Ma O
a year agoThe place looked amazing but… sorry… one of the most rude service ever! We asked for some water and no idea how many times we were if ignored. The waiter I believe she woke up with her left foot. With such attitude people should not got I work. The food was good but really… service killed all of the experience. At the end we said who is paying what. The lady was unable to calculate and add our orders and all the time was telling we don’t wanna pay for something. We were waiting 10 minutes or more that she was able to add all things… we were 6 people and really… we just took a main dish… I will never go back there again!