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La Petite Plage at the port of Saint-Tropez is now unmissable in the Saint-Tropez decor. Feet in the sand in an authentic decor with warm and natural notes combining the nobility of wood with the finesse of wicker. The spirit is chic and cozy, ideal for a convivial and original moment with family or friends.
As for the cuisine, the menu, signed by the great multi-starred chef and Meilleur Ouvrier de France, Eric Frechon, offers Mediterranean, fresh and contemporary cuisine with a focus on local and seasonal products.
Throughout the day and until dusk, its unique cocktail bar will delight you with sweet, subtle and thirst-quenching flavors, for companionable moments on the shaded terrace. At nightfall, we share an aperitif with friends around the bar before a refined dinner. We also meet there in the evening to taste cocktails from the best mixologists in a warm musical atmosphere with a holiday feel.
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M “Travelers” R
3 months agoThe food was good the service must admit left me doubtful for a possible return to dine in this Restaurant, ordered a bottle of wine they fill up the glasses to the top in order to empty the bottle and try to sell you a second one (not nice at all as white wine warm is not my taste at all!!!) upon paying the bill the waitress before I even pulled out the wallet asking for tips??? A real put off extremely cheap approach.
Gosia Ozga
7 months agoThe place looked amazing but… sorry… one of the most rude service ever! We asked for some water and no idea how many times we were if ignored. The waiter I believe she woke up with her left foot. With such attitude people should not got I work. The food was good but really… service killed all of the experience. At the end we said who is paying what. The lady was unable to calculate and add our orders and all the time was telling we don’t wanna pay for something. We were waiting 10 minutes or more that she was able to add all things… we were 6 people and really… we just took a main dish… I will never go back there again!
Zivile Glaveckaite
5 months agoAmazing! What a lovely restaurant! I love how flavorful Nicosia salad & everything! Excellent service! Having a wonderful time and will definitely be back soon!
David Hall
6 months agoChorizo calamari was great and so was the cod, oysters were solid too. Mille feuille was the best I've had and the ambiance was great!
Violeta Castillo
6 months agoThe food tasted so good and had such a good quality. A good trait of the restaurant is that you can go with pets but the girl of the entry looked us so bad because we were with a dog and we wanted a table out of the sand (as there is an area with sand simulating a petite plage), the other ones where so gentle. The music was good too.