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Be prepared for a magical setting – a dazzling panoramic view, variations in the landscape below, mountains plunging into the Mediterranean. But this does not eclipse the cuisine of Justin Schmitt! This chef, who is no stranger to working in the finest restaurants, is a dab hand at cooking up modern cuisine with personality, such as octopus roasted with satay, creamy corn and smoked whisky, or John Dory, courgette flowers, prawns and verbena. The desserts are on a par and the view from the terrace is breathtaking!
Château Eza includes two outstanding food & beverage venues: 1 Michelin Starred restaurant serving à la carte Mediterranean and classic French cuisine, as well as a lounge bar with a two leveled terrace overlooking the sparkling azure waters of the French Riviera.
For a more intimate experience, guests can also enjoy dining on our private balconies with breath-taking views of Saint-Jean-Cap-Ferrat, as well as our exclusive dining room, or in the Wine Cave.
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Harriet Fidler
in the last weekI’ve headed to this bar every time I’ve visited the area (8-10 times now). The views are amazing but I was disappointed by the service this time round. It’s become a bit of a tourist hotspot - which is what they’re now catering for with access to the top terrace only and toilets that were untidy and separate from all other guest toilets. Got the impression the staff dont like tourists…..
Zuza P
2 months agoWe were not guests at the hotel, just came by for drinks after visiting the village. Lovely panorama of the whole valley, including sea views. The best service ever, excellent and nice staff, very helpful in every way. Yummy dessert;)
Sharen Sabu
a month agoI went for a solo lunch at the restaurant and I had their set menu! It was v good! The staff were amazing and the ambience was very peaceful and refreshing. The attention to detail from the level of hospitality to the presentation of food was outstanding! Only slight negative I could say is the main dish which was the rabbit with prawns, I did find it a bit too salty. The view was also amazing!!!
Malvina Zhelegu
2 months agoStaff very friendly and helpful. The food was good but extremely expensive. What we didn’t like and didn’t appreciate was when they offered 2 glasses of champagne (30€each) and at the end they put it in the bill. In general the staff was nice.
jasmine hung
5 months agoWe had lunch at their Michelin-starred restaurant, and it was an unforgettable experience. As food lovers, we were completely satisfied with the meal (definitely worth the price!). We had a private terrace, which pleasantly surprised us, and the view was breathtaking. We’ll definitely visit Eze again to experience this amazing place.