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Cipriani Monte Carlo is located in the heart of the Monaco Principality, at the bottom of the prestigious Mirabeau building. The ultra-modern, glass façade is a striking introduction to the refined and warm interior, where rich mahogany walls, polished steel, mirrors and marble floors are complemented by Cipriani’s signature brown, leather chairs. The ambiance is that of a luxury yacht and the nautical theme is enhanced by strong blue and white elements.

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4.5
723 reviews
  • Robert Stoica
    Robert Stoica
    4 months ago

    Excellent food and service. Celebrated my birthday here with my fiance and they were nice enough to bring me the desert with a candle and a complimentary happy brithday message. Everything was outstanding.

  • Adi
    Adi
    a month ago

    I had a fantastic lunch at Cipriani Monte Carlo. The ambiance was elegant yet welcoming, with top-notch service that added to the experience. I started with the Burrata and Prosciutto di Parma, followed by the Homemade Tagliolini with Veal Ragù, both of which were absolutely delicious. Dessert was the highlight—Cipriani’s famous Chocolate Cake was light, flavorful, and unforgettable. While it’s pricey, the quality of food and experience justifies it. Perfect for a special occasion or a luxurious treat. Highly recommended!

  • Ljuba Pantovic
    Ljuba Pantovic
    2 months ago

    Very disappointed! First of all, the staff, i.e. the waiters, are very “aggressive”. They don't even wait for you to sit down, but instead ask what you are going to drink and eat. I asked to look at the menu, and the waiter said "meat, fish or dough", to which I insisted 2 more times to get the menu and look at it myself. I ordered fish with tomatoes and olives, and rice. They served me half-cooked rice and fish, without tomatoes and olives. In the meantime, I ask 3 more times for the Coca Cola I ordered at the beginning, which they forget even though there are only 2 more tables occupied in the restaurant. When I took a break from eating the fish (I couldn't eat half-cooked rice), the waiter immediately jumped up asking if I had finished putting the plate away. Afterwards, I ordered 2 cakes with the waiter's comments "two? Are you sure you want both cakes" and of course some grimaces. The cakes were ok. Impression - I would never come to this restaurant again because the food is really bad , the price is too high, certainly because you don't get anything, and because you feel uncomfortable because of the way the staff behaves. Its better to buy sandwich in market. Also the way of presenting (serving) food is 👎🏻. About atmosphere and interior -place must to be renovated immediately.Shame on Cipriani and my only disappointment in Conte Carlo…

  • Iuliia Zaporozhenko
    Iuliia Zaporozhenko
    4 months ago

    As usual Cipriani is a good place to have authentic high scale Italian food. Service was a bit rushed but overall good experience. Also the floor in the restaurant is very slippery as few guests almost fell when going to powder rooms.

  • Vasilisa Vishnyakov

    The bread was fresh. The pasta was good, but nothing extraordinary. For €34, I’ve had better. The dessert was my favourite part of the meal. Service was fine, but they did forget to bring our drinks twice. It was very busy, with lots of people coming in and out so they kept the door open for long periods of time, and we were cold. They are also dog friendly, there were at least 3 tables with pets.

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