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Shellona Pampelonne is the sister beach of the eponymous Shellona St. Barth and has become in a few years a popular beach for both relaxing and celebrating the summer in Saint-Tropez.

The beach and its bohemian chic decoration stretches over the bay of Pampelonne, and people like to chill on the deckchairs to sunbathe in Ramatuelle. People come to Shellona mainly to savor its cuisine and its musical atmosphere inspired by the parties in Ibiza and Mykonos.

The Greek cuisine of chef Yiannis Kioroglou is a sharing experience, which marries perfectly with the festive atmosphere of Shellona. Guests gather to sip mezze like red peppers by the fireplace, taste seafood like king prawns with pastrami or fall for Yiannis’ signature truffle pasta.

Beach Landing Photo (Shellona Tender Transfer)

Coming soon…

Beach Landing Location (Shellona Tender Transfer)

Beach Landing Photo (Shellona Tender Transfer)

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Google Reviews

3.2
455 reviews
  • Mert kasım
    Mert kasım
    9 months ago

    The beach club is not next to sea. The sunbeds and restaurant is seperate. The food quality is not excellent. Octopus is really burnt and hard to eat. Fish and shrimp is good. The atmosphere and music in the club is good and you can have a party while eating.

  • Melanie Martins
    Melanie Martins
    8 months ago

    Fantastic environment. Best to arrive around 2:30-3:30 PM to avoid crowds at the door however the vibe starts to pick up around 5 PM. Kimberley at the door was fantastic so was our waiter Hugo. Loved the black truffle pasta as the main to share and avocado + caviar as a starter. We got a bottle of rosé which was at €290. With the tip included we spent for 2 €680 (there’s no typo). We got also coffees + sorbets. Next time we should have gotten something less heavy but it’s nevertheless great.

  • Pasquale Romano
    Pasquale Romano
    8 months ago

    Unfortunately it was very disappointing. Thankfully we didn't order too much food, because the raw fish was disgusting. Service was ok. Atmosphere was really good, but at 20 when the party was going on fire, music was over...

  • bella osborn
    bella osborn
    3 weeks ago

    I genuinely hope management is taking a long hard look at the consistently low ratings this place is getting—because they’re well deserved. The endless stream of paid influencer promotions might fool some, but the reality is far from what’s advertised. First and foremost, the rigid two-sitting lunch system completely ruins the holiday vibe. Regardless of how much you’ve spent (and trust me, the prices don’t justify the quality). Imagine dropping thousands on a meal, only to be unceremoniously booted from your table. Not exactly luxury service. Then the mix of wannabes and a washed-out crowd trying to be cool, feels forced, transactional, and anything but exclusive. This place is just a disappointing, overpriced carousel of mediocrity.

  • Alina Alina
    Alina Alina
    8 months ago

    It was terrible. because after 2.3 hours of lunch we were kicked out of the table, although we wanted to order another bottle. the waiter told us that back of DJ only tables which spend a lot, so we should sit on the sofa near the entrance…. The place is not interested in guests in general. only commerce. Nikki beach, Verde beach much better they are more attentive to customers.

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